Join **Kara Peters**, founder and owner of **Ahlbins Fire Cider** on Wednesday, November 5th at 7:00 PM for a demonstration in her kitchen. Kara will show you how to use fire cider as a delicious ingredient in any dish.  Ahlbin’s Fire Cider is more than just a wellness tonic. While it’s known for its immune-boosting and energizing properties, it also shines in the kitchen. It is an apple cider vinegar that is fiery, sweet, tangy, and packed with flavor. From dressings and marinades to salmon dishes and cocktails, fire cider adds a bright, spicy twist that wakes up any recipe. Swap it in anywhere you’d use vinegar. https://www.ahlbins.com/ Kara started making Fire Cider in her kitchen for her family with ingredients from her own garden. She’s taken her fine-tuned recipe and made it available to her community and beyond, now producing at the Western MA Food Processing Center (of the Franklin County Community Development Corporation). Kara loves working with the local farms to source her ingredients, including her ginger, turmeric, garlic, honey, horseradish & cider vinegar. In addition to building her fairly new business, Kara enjoys her work as the Enrollment Manager of Community Action Pioneer Valley’s, Head Start & Early Learning Programs, where she has worked for the past 23 years.