Food & Drink
Northampton has more types of food than countries you’ve visited, right here in Western Massachusetts. From fresh and healthy organic breakfasts to pre-concert cocktails to late night munchies, you will always find something to fulfill your cravings. Check out what’s on the dining scene below.
Local Restaurants & Eateries
The Hotel Northampton, a historic hotel in downtown Northampton, was built in 1927 and is a proud member of Historic Hotels of America. They offer 106 elegantly furnished guest rooms and luxury suites, quality service, gracious hospitality, and attention to every detail. They are conveniently located in the middle of downtown Northampton, within walking distance to Smith College and half a mile to I-91.
Packard’s offers 16 types of beer on tap including many from artisanal local breweries. We also stock a variety of excellent bottled microbrews along with standard favorites. A full bar, specialty cocktails, and friendly, attentive staff make Packard’s a relaxing and fun Northampton destination.
Our kitchen is open until midnight Sunday – Wednesday and until 1 AM Thursday, Friday and Saturday. The menu includes satisfying American pub fare -- burgers, wings, and munchies as well as a delicious selection of salads, wraps, sandwiches and entrees.
Pool, darts, Trivia Tuesdays, and weekly giveaways round up your Packard’s experience. We look forward to seeing you!
At Friendly’s, we’ve been serving up ice cream and delicious fun since 1935. But actions taste better than words. So, get in today to try us for yourself. 11-8 daily. Takeout , on line, or door dash
A seasonal outdoor patio and bar at Union Station in Northampton, MA. One of only a few spots in town where you can enjoy the beautiful summer weather while dining on great food and sipping on your favorite cocktail!
While creating an artisanal craft brewery that facilitates the balanced values of business, family, community and humankind, we at Progression Brewing are always brewing towards “A Higher State of Beer”. Whether that be through our blend of quality ingredients and experimental batches, or through a brand engaged in quality, positivity, creativity, exploration, conservation, our mission statement will, ultimately and always be, to move forward.
Spare Time Entertainment is the Northeast’s largest private, family-owned bowling enterprise. We pride ourselves on customer service and on providing our bowlers with the latest state-of-the-art facilities.
Founded in 1898, The Northampton Country Club combines a challenging golf course with a pleasing array of modern amenities – including a custom designed pool, updated clubhouse with a full restaurant, pro shop, and a banquet and Wedding Venue. All this, just minutes from Northampton.
Step through the doors of Wiggins Tavern and you’ve stepped back in time more than 200 years. Our fine dining menu boasts filet mignon, pan-seared salmon, baked stuffed shrimp (rumored to have originated here at Wiggins Tavern), and many more delicious dishes. Wiggins Tavern is the perfect place for special occasions and family visits. Our award winning Sunday Brunch Buffet was voted Best in the Valley by Valley Advocate readers. Reservations are recommended.
Your Perfect Destination for Breakfast, Lunch, Dinner & Banquets. At Bluebonnet Diner, you can always expect fresh, homemade delicious dishes. At our family-owned restaurant, we prepare our dishes using our own recipes. Visit our restaurant today and experience a wonderful atmosphere to relax and unwind yourself with your friends and family. We serve kid-friendly meals.
Mon - Thurs 5:30 am - 10:00 pm
Friday 5:30 am - 11:00 pm
Saturday 6:00 am - 11:00 pm
Sunday - Closed
The Coolidge Park Café serves breakfast, lunch, and dinner with a variety of delicious meals, including salads, sandwiches, and entrées. Sip on a cocktail from our extensive martini and wine list while overlooking the sights of downtown Northampton. The Coolidge Park Café also offers seasonal outdoor dining.
The Eastside Grill, in downtown Northampton, Massachusetts, specializes in creative and innovative American fare, including grilled steaks, freshly prepared seafood and Cajun/Creole cuisine.
Homemade whenever possible and practical, our philosophy is that the best tasting food is the food made from scratch, without the use of preservatives or additives, using the freshest ingredients we can buy. Our pancake batters are made fresh daily using locally sourced milk from Mapleline Farm in Hadley and fresh organic eggs from the Country Hen in Hubbardston. Salad dressings are all made daily in our kitchen, without preservatives. Our corned beef hash is boiled and prepared fresh every morning. We make every effort to provide you the finest, freshest ingredients, because we know you can taste the difference.
Burgers, fries, shakes and more! It's not fast food... It's good food fast!
Local is a family owned and operated restaurant in Northampton Massachusetts and Keene, New Hampshire. Our goal is to provide fresh, delicious, and well-priced food, while supporting the community through the use of local produce, products and services.
The Fitzwilly's story began in 1974 as an exercise in comfort, quality food, great service, and moderate prices, that would cause our customers to come back time and time again. For 40 years, our commitment has not changed. We have watched the Pioneer Valley grow and change. Customers are "Old Friends" who have continued to return.
A natural foods restaurant, specializing in fresh fish and tempura. We use the freshest, locally-sourced ingredients possible. our menu reflects a wide range of influences.