Camping cuisine comes home in this ultimate veggie burger dinner. I know the healthy parents in the crowd want to hear about how to make a healthy veggie burger that the whole family will love, but let's just skip ahead to the dessert. Leslee will teach us how to make the most amazing cake, inspired by the simplicity of S’mores, she will bake and stack layers of chocolate cake, marshmallow buttercream, and gooey chocolate ganache dust it with some gram-cracker crunch and brûlée with a culinary torch to create the roasted marshmallow goodness. Now on to the healthy stuff... Carrot tahini quinoa veggie burger – super flavorful vegetarian burger topped with tzatziki and a cool, crunchy purple slaw, served on grilled artisan bread. Along side this tasty burger, is a light and refreshing Lemon Herb Zucchini Noodle Salad, topped with a salty bite of feta cheese. A cold Summer lemonade cocktail pairs well with this meal – Pink Moscato Lemonade, a quick and light large batch cocktail perfect for small gatherings. With the ultimate burger, comes an ultimate dessert! Mini S’mores Cakes! Rich rounds of chocolate cake, layered with marshmallow frosting, chocolate ganache, and ground graham crackers; and then topped with toasted marshmallow frosting for some true campfire flavor!