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Harvard Book Store welcomes
Gesine Bullock-Prado-host of Food Network's
Baked in Vermon t
and author of the bestselling cookbook
My Vermont Table-fo r a discussion of her new cookbook,
My Harvest Kitchen: 100+ Recipes to Savor the Seasons. She will be joined in conversation by
Lan Lam-Deputy Food Editor at
Cook's Illustrated
and
America's Test Kitchen
cast member.
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