Collaboration wine dinner tickets are available now! Tuesday August 25

The dinner will prepared by
Highbrow chef/owner Andrew Brow and Gypsy apple chef/owner Michaelangelo Wescott

Tickets are sold as four packs (table). Tickets are $125 per person tax and gratuity included
Tickets can be purchased at www.highbrowrestaurant.com on the online ordering tab. Or message us here.

Get your tickets soon this is going to sell out very quickly + you won’t want to miss this!